{"id":2166,"date":"2012-07-02T23:56:16","date_gmt":"2012-07-02T13:56:16","guid":{"rendered":"https:\/\/www.howtocookthat.net\/public_html\/?p=2166"},"modified":"2016-02-11T08:21:15","modified_gmt":"2016-02-10T22:21:15","slug":"my-little-book-of-frosting-recipes","status":"publish","type":"post","link":"https:\/\/www.howtocookthat.net\/public_html\/my-little-book-of-frosting-recipes\/","title":{"rendered":"My Little Book of Frosting Recipes"},"content":{"rendered":"

\"My<\/p>\n

Frosting recipes are spread all over this blog and you can access them for free. \u00a0But for those of you who like things organized I have made ‘My little book of frostings’ here you will find eighteen frosting recipes in one cute little booklet. You can purchase, download the pdf, print and assemble!<\/p>\n

 <\/p>\n

\t

\n\t\t\n\t\tBuy<\/span>$<\/span>2.99<\/bdi><\/span><\/a>\n\t<\/p><\/div>\n

\"frosting<\/p>\n

Frosting Recipes included are:<\/strong><\/div>\n

Basic Buttercream Frosting
\nVery Vanilla\u00a0Buttercream Frosting
\nLemon\u00a0Buttercream Frosting
\nCoffee\u00a0Buttercream Frosting
\nRaspberry\u00a0Buttercream Frosting
\nSmooth\u00a0Buttercream Frosting
\nCoconut\u00a0Buttercream Frosting
\nGinger\u00a0Buttercream Frosting
\nBanana\u00a0Buttercream Frosting
\nBasic Ganache
\nChoc Mint Ganache Frosting
\nChoc Orange Ganache Frosting
\nCream Cheese Frosting
\nPopping Buttercream or Ganache Frosting
\nItalian Meringue
\nRoyal Icing for piping
\nRoyal Icing for flood fills
\nMarshmallow Fondant
\nHome made Fondant<\/p>\n

\"frosting<\/p>\n

Finished Size: 10cm (3.94 inches) x 6.5cm (2.56 inches) (4″ x 2.6″) with photo instructions for cutting out and assembly. \u00a0Print size – designed to fit on both International A4 and US letter paper.<\/p>\n

Download your copy now. After payment a download link will be available immediately and also email to you.<\/p>\n

\t

\n\t\t\n\t\tBuy<\/span>$<\/span>2.99<\/bdi><\/span><\/a>\n\t<\/p>\n\"\"<\/div>\n

(N.B. Digital download means that you download to your computer and print yourself no physical product is shipped to you if for any reason you do not get your link please contact support at howtocookthat [at] iinet.net.au ).<\/p>\n \n

My Cookbook<\/h4>\n

\n\"ann<\/a>\n<\/br>\nStores that sell my book listed by country: \nhttp:\/\/bit.ly\/ARcookbook<\/a>\n<\/br>\nAll recipe quantities in the book are in grams, ounces and cups.<\/p>","protected":false},"excerpt":{"rendered":"\"little<\/a>

Frosting recipes are spread all over this blog and you can access them for free. \u00a0But for those of you who like things organized I have made ‘My little book of frostings’ here you will find eighteen frosting recipes in one cute little booklet. You can purchase, download the pdf, print and assemble!   Frosting Recipes included are: Basic Buttercream Frosting Very Vanilla\u00a0Buttercream Frosting Lemon\u00a0Buttercream Frosting Coffee\u00a0Buttercream Frosting Raspberry\u00a0Buttercream Frosting Smooth\u00a0Buttercream Frosting Coconut\u00a0Buttercream Frosting Ginger\u00a0Buttercream<\/p>\n","protected":false},"author":1,"featured_media":2167,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[142,748,1651],"tags":[31,802,942,934,943,523,944,945,940,937,946,941,805,952,163,948,936,951,947,938,950,949,939,935],"_links":{"self":[{"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/posts\/2166"}],"collection":[{"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/comments?post=2166"}],"version-history":[{"count":57,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/posts\/2166\/revisions"}],"predecessor-version":[{"id":15089,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/posts\/2166\/revisions\/15089"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/media\/2167"}],"wp:attachment":[{"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/media?parent=2166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/categories?post=2166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/tags?post=2166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}