


{"id":77678,"date":"2018-02-16T19:12:34","date_gmt":"2018-02-16T08:12:34","guid":{"rendered":"https:\/\/www.howtocookthat.net\/public_html\/?p=77678"},"modified":"2021-02-08T13:30:51","modified_gmt":"2021-02-08T02:30:51","slug":"chocolate-balloon-bowls-part-ii","status":"publish","type":"post","link":"https:\/\/www.howtocookthat.net\/public_html\/chocolate-balloon-bowls-part-ii\/","title":{"rendered":"Chocolate Balloon Bowls Part II"},"content":{"rendered":"<div class=\"comment-rating-field-pro-plugin\"><div class=\"rating-container crfp-group-1\"><span class=\"label\"><a href=\"https:\/\/www.howtocookthat.net\/public_html\/chocolate-balloon-bowls-part-ii\/#comments\">Rate it  <\/a><\/span>\n\t\t\t       \t\t<span class=\"rating-always-on\">\n\t\t\t\t\t\t\t<span class=\"crfp-rating crfp-rating-4-5\" style=\"width:72px\"><a href=\"#comments\">4.5<\/a>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t<\/div><\/div>\n<div align=center>\n<div class=\"videoWrapper\">\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/KlTQJ8Iv7OE?rel=0\" frameborder=\"0\" allow=\"autoplay; encrypted-media\" allowfullscreen><\/iframe><\/div>\n<p>&nbsp;<\/p>\n<p>This is long overdue.  I made the first chocolate balloon bowl video 5 years ago!  Sorry for the long wait.  I spent a day designing some new creative chocolate balloon bowls for you to try, I hope you have fun making these.  Your friends will certainly enjoy eating them.  Oh, and if you do happen to have any balloons&#8230; POP! &#8230; take a deep breath and wait until the chocolate is set before you clean it up.  It is much easier that way.<\/p>\n<p>You don&#8217;t really need ingredient list for these, it is pretty basic stuff.  But do remember that id your chocolate contains cocoa butter you need to temper it, you an see how to do that<a href=\"https:\/\/www.howtocookthat.net\/public_html\/temper-chocolate\/\"> here<\/a>.  If you want to colour your chocolate make sure you use oil based or powdered food coloring.  Adding liquid food coloring to chocolate will make it seize.<\/p>\n<p>Have fun, I&#8217;m off to do some more creative filming for next week.<br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.howtocookthat.net\/public_html\/wp-content\/uploads\/2018\/02\/chocolate-bowls-550x309.jpg\" alt=\"chocolate balloon bowls\" width=\"550\" height=\"309\" class=\"aligncenter size-large wp-image-79605\" data-wp-pid=\"79605\" srcset=\"https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls-550x309.jpg 550w, https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls-300x169.jpg 300w, https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls-768x432.jpg 768w, https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls-400x225.jpg 400w, https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls-1200x675-cropped.jpg 1200w, https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls.jpg 1920w\" sizes=\"(max-width: 550px) 100vw, 550px\" \/><\/p>\n<p><script type=\"application\/ld+json\">\n{\n  \"@context\": \"https:\/\/schema.org\/\", \n  \"@type\": \"Recipe\", \n  \"name\": \"Chocolate Balloon Bowls Part II\",\n  \"image\": \"https:\/\/www.howtocookthat.net\/public_html\/wp-content\/uploads\/2018\/02\/chocolate-bowls-550x309.jpg\",\n  \"description\": \"This is long overdue. I made the first chocolate balloon bowl video 5 years ago! Sorry for the long wait. I spent a day designing some new creative chocolate balloon bowls for you to try, I hope you have fun making these. Your friends will certainly enjoy eating them. Oh, and if you do happen to have any balloons\u2026 POP! \u2026 take a deep breath and wait until the chocolate is set before you clean it up. It is much easier that way.\",\n  \"keywords\": \"recipe, how to cook that, easy, best, delicious\",\n  \"author\": {\n    \"@type\": \"Person\",\n    \"name\": \"Ann Reardon\"\n  },\n  \"datePublished\": \"2018-02-16\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT10M\", \n  \"totalTime\": \"PT20M\", \n  \"recipeCategory\": \"dessert\", \n  \"recipeCuisine\": \"american, french, australian\", \n  \"recipeYield\": \"5\", \n  \"nutrition\": {\n    \"@type\": \"NutritionInformation\",\n    \"calories\": \"\"\n  },\n  \"aggregateRating\": {\n    \"@type\": \"AggregateRating\",\n    \"ratingValue\": \"4.5\",\n    \"reviewCount\": \"4\"\n  },\n\"interactionStatistic\": {\n    \"@type\": \"InteractionCounter\",\n    \"interactionType\": \"http:\/\/schema.org\/CommentAction\",\n    \"userInteractionCount\": \"37071\"\n  },\n\"publisher\": {\n  \"@type\": \"Organization\",\n  \"name\": \"Reardon Media Pty Ltd\"\n  },\n  \"recipeIngredient\": [\n    \"oil based or powdered food coloring\",\n    \"chocolate\"\n  ],\n  \"recipeInstructions\": [{\n    \"@type\": \"HowToStep\",\n    \"text\": \"Adding liquid food coloring to chocolate will make it seize.\"\n  },{\n    \"@type\": \"HowToStep\",\n    \"text\": \"Oh, and if you do happen to have any balloons\u2026 POP! \u2026 take a deep breath and wait until the chocolate is set before you clean it up\"\n  }],\n  \"video\": {\n    \"@type\": \"VideoObject\",\n    \"name\": \"Chocolate Balloon Bowls Part II\",\n    \"description\": \"This is long overdue. I made the first chocolate balloon bowl video 5 years ago! Sorry for the long wait. I spent a day designing some new creative chocolate balloon bowls for you to try, I hope you have fun making these. Your friends will certainly enjoy eating them. Oh, and if you do happen to have any balloons\u2026 POP! \u2026 take a deep breath and wait until the chocolate is set before you clean it up. It is much easier that way.\",\n    \"thumbnailUrl\": \"https:\/\/www.howtocookthat.net\/public_html\/wp-content\/uploads\/2018\/02\/chocolate-bowls-550x309.jpg\",\n    \"uploadDate\": \"2018-02-16\", \n    \"contentUrl\": \"https:\/\/www.youtube.com\/watch?v=KlTQJ8Iv7OE&feature=emb_logo\",\n    \"embedUrl\": \"https:\/\/www.youtube.com\/embed\/KlTQJ8Iv7OE?rel=0\"\n  }  \n}\n<\/script><\/p>\n<\/div>\n<p>\u00a9 All Rights Reserved <a href=\"https:\/\/www.howtocookthat.net\" rel=\"noopener\" target=\"_blank\">Reardon Media PL 2020<\/a><\/p>\n \n<h4 align=center>My Cookbook<\/h4>\n<p align=center>\n<a href=\"https:\/\/www.howtocookthat.net\/public_html\/cook-crazy-sweet-creations-cookbook-ann-reardon\/\" target=\"_blank\"><img decoding=\"async\" width=\"40%\" src=\"https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2021\/03\/hardcover-book-mockup-of-a-woman-reading-3409-el1.png\" alt=\"ann reardon crazy sweet creations cookbook\" title=\"Crazy Sweet Creations Cookbook\" style=\"opacity: 0.8; -moz-opacity: 0.8;\" class=\"fade\" \/><\/a>\n<\/br>\nStores that sell my book listed by country:  \n<a href=\"http:\/\/bit.ly\/ARcookbook\" rel=\"nofollow\" target=\"_blank\">http:\/\/bit.ly\/ARcookbook<\/a>\n<\/br>\nAll recipe quantities in the book are in grams, ounces and cups.<\/p>","protected":false},"excerpt":{"rendered":"<a href=\"https:\/\/www.howtocookthat.net\/public_html\/chocolate-balloon-bowls-part-ii\/\"><img width=\"150\" height=\"150\" src=\"https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls-150x150.jpg\" class=\"alignleft tfe wp-post-image\" alt=\"chocolate balloon bowls\" decoding=\"async\" loading=\"lazy\" srcset=\"https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls-150x150.jpg 150w, https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls-100x100.jpg 100w, https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls-400x400.jpg 400w, https:\/\/www.howtocookthat.net\/wp-content\/uploads\/2018\/02\/chocolate-bowls-1200x1200-cropped.jpg 1200w\" sizes=\"(max-width: 150px) 100vw, 150px\" data-wp-pid=\"79605\" \/><\/a><p>&nbsp; This is long overdue. I made the first chocolate balloon bowl video 5 years ago! Sorry for the long wait. I spent a day designing some new creative chocolate balloon bowls for you to try, I hope you have fun making these. Your friends will certainly enjoy eating them. Oh, and if you do happen to have any balloons&#8230; POP! &#8230; take a deep breath and wait until the chocolate is set before you<\/p>\n","protected":false},"author":1,"featured_media":79605,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[142,912],"tags":[1326,2957,31,2955,1971,952,163,2958,2956,2959],"_links":{"self":[{"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/posts\/77678"}],"collection":[{"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/comments?post=77678"}],"version-history":[{"count":6,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/posts\/77678\/revisions"}],"predecessor-version":[{"id":117310,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/posts\/77678\/revisions\/117310"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/media\/79605"}],"wp:attachment":[{"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/media?parent=77678"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/categories?post=77678"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.howtocookthat.net\/public_html\/wp-json\/wp\/v2\/tags?post=77678"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}