Tag Archives: marshmallow fondant recipe

Marshmallow Fondant Recipe for cake decorating

Posted on June 2, 2012 by ann
marshmallow fondant rolled icing recipe

Take two 250g (8.82 ounces) packets of marshmallows and split into white and pink.  So you end up with 250g (8.82 ounces) white marshmallows (eat the pink ones or use in hot chocolate). Add one tablespoon of water and microwave … Continue reading →

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