The triple chocolate spiral dessert may look complicated but is actually quite easy to pull off. Make this if you have a chocolate lover coming over for dinner and you'll have a friend for life. Last week I was at YouTube creator summit which is an invite only conference for YouTubers to ... »
When playing with chocolate it goes through a magical bendable stage. It is during that time that you can do some pretty mind-bending things with it to make decorations. To get it in that state easily use the frozen surface technique shown in the video. To make these chocolate decorations you will ... »
Chocolate handbags filled with delights perfect for take home bags from a party or a gift for a foodie. What will you put inside yours? This week the website got a whole new look and layout. It is now responsive, meaning it can change shape to suit the device you are looking at ... »
A perfect dessert for a creative evening. The paper and pencils are all made from chocolate and there is a candle to melt the pencil so you can draw to your hearts content. Add a mini piping bag of ganache and watch your friends blank pages turn into works of art. Snap some pics ... »
Do you want something unique on your cake or dessert? Give these chocolate feathers a try. If you made the chocolate flower already then you will not find these too hard to do. As always with chocolate decorations you chocolate must be in temper or if that sounds too hard then use 'fake' chocolate. See ... »
Chocolate Flowers are a beautiful addition to any cake and even though they look complicated they are reasonably easy to make. Watch the chocolate flower video below for a step by step tutorial. How to temper chocolate and what chocolate to use for chocolate decorations 4.5352 »
Chocolate transfer sheets allow you to add flair to your desserts. With plenty of patterns to choose from you are bound to find something that suits your style or event. The pattern is made out of coloured cocoa butter on an acetate sheet. When you apply the melted chocolate the cocoa butter melts and ... »
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