Enjoy a pot of pure melted chocolate next to cinnamon and sugar coated churros. This churros recipe shows you how to make curly churros and the straight ones just like you find at san churros cafe. Churros Recipe Ingredients 250millilitress or 1 cup water 1/2 cup or 110g (3.88 ounces) butter 1 cup or 160g (5.64 ounces) plain all-purpose flour 3 eggs 1 Tbsp sugar 1 tsp vanilla Cinnamon ... »
Yummm! What more can I say, these were good... make some! To make the macarons Follow the easy macaron recipe and colour however you like. If you have never made macarons before, make sure you also read the macaron FAQ post first as it will answer lots of your questions. Cut rectangles out of a firm ... »
To make the house you will need the gingerbread house template: To make the size house shown print on A3 paper. Gingerbread Recipe To make this house required three batches of dough. This is a beautiful recipe that tastes delicious and is easier to make in large quantities than other recipes I have used in the past. 430g (15.17 ounces) ... »
If you're in New York and you want to check out some of the sweet bakeries and patisseries, then keep reading. Here are some of the best as well as what attractions there are around them to enjoy. 1. Dominique Ansel Bakery in Soho Pastry Chef Domonique Ansel's creations are truly beautiful. The chocolate offerings all tasted of ... »
This chocolate cheesecake is the first recipe that I ever wrote out, complete with spelling mistakes like 'wisk the egg whites' and 'chill untill set'. I had been to a neighbours house for dinner when I was about 7 years old and fell in love with the delicious rich chocolatey taste. I sat at ... »
You can imagine my kids excitement when I was approached to make a cake for an event to promote the release of the The Pirates! In an Adventure with Scientists DVD. The event organizer, working on behalf of Sony Pictures Home Entertainment was hosting a screening of the film and a modelling workshop with the ... »
Meringue cake is a pavlova that is dressed up for the ball. Its' proper name is a Spanish Wind Torte and as a child I used to admire the photo of it that adorned the front of Time-Life Foods of The World Book, "The Cooking of Vienna’s Empire". It is a perfect gluten and wheat ... »
It seems people either love or hate the combination of orange and chocolate, I fall into the love category with this one. If it is not your cup of tea try flavouring the cream with something different like licorice, mint or even rosemary might be nice. Easy Macaron Recipe Ingredients 4 large egg whites or ... »
Chocolate cremeux or chocolate cream is a versatile element that you can use in a range of desserts. It is not as sweet as ganache but is richer than a mousse. In the words of one of my friends, "this is the best dessert I have ever tasted". Chocolate Cremeux Recipe Ingredients 200g (7.05 ounces) Milk Chocolate 270g (9.52 ounces) Dark ... »
Best Chocolate Cream Cake YUMMM! Crispy chocolate base topped with a hazelnut dacquoise, chocolate cremeux, chocolate rectangles and whipped milk chocolate. Every now and then you find a dessert that is just perfect. It looks amazing, tastes divine, has a variety of textures and of course the shopping list has to include chocolate! Lots of chocolate! ... »
How to make a princess cake step 1 Bake your cakes and gather what you need: A round and a bowl shaped cake - see recipe at end of post 1 quantity of buttercream - see buttercream recipes here if you don't like buttercream try italian meringue instead A doll to go inside you cake Cake board or cake stand ... »
A large lump of PINK fondant sat on my bench top waiting to be rolled - pink looks very foreign in our house. This tiered birdie cake is for a little girl's 1st birthday cake. Making a tiered cake is a fair bit more involved than a single layer so here is a walk-through of what ... »
In this post I will show you how to make seven chocolate bowls using 3 different techniques - balloons, ice and lined containers. You will need to use chocolate melts or tempered chocolate to make these, if you are not sure how to temper chocolate it is explained here. If you use melts that contain ... »
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